Title
First Cook - Aug 31 - Sept 15
Job Location
Fort St. John, BC
Job Description
We're seeking an experienced and reliable Camp Chef/Cook to join our team for a temporary coverage assignment from August 31 to September 15, 2026.
The successful candidate will be working at a well-maintained remote camp in the Fort St. John area, preparing meals for approximately 15-20 camp personnel. This position is ideal for a Chef or Cook who enjoys working independently, takes pride in preparing quality meals, and thrives in a camp environment.
Transportation to and from the camp will be provided by Macenna from Fort St. John. Candidates are responsible for their own transportation to our Fort St. John office.
Key Responsibilities:
- Prepare exceptional meals for breakfast, lunch, and dinner, ensuring the highest culinary standards.
- Ensure all meals are prepared to a high standard with a focus on quality, nutrition, and presentation.
- Accommodate dietary restrictions and special meal requests as required.
- Maintain a clean, organized, and sanitary kitchen and food preparation area.
- Complete daily and weekly inventory records and required paperwork.
- Manage food ordering and inventory control.
- Follow all health, safety, and food-handling regulations and procedures.
Requirements
Qualifications:
- Minimum 3 years of professional cooking experience.
- Previous remote camp cooking experience is required.
- Ability to work independently and manage all aspects of camp meal service.
- Current Food Safe Certification required.
- Current WHMIS Certification required.
- Current First Aid Certification is considered an asset.
- Strong organizational, communication, and time-management skills.
- A positive attitude and genuine passion for cooking, baking, and hospitality.
Other Requirements:
- Local Fort St. John candidates are preferred with temporary positions
- Minimum 3 years of cooking experience required.
- Minimum 3 years of camp experience required.
- Required Certifications: Food Safe, SafeCheck, Food Handler or equivalent.
- Preferred: Valid Driver's License.
- Willingness to travel: 100% (required).
Candidates with a positive attitude and a genuine passion for cooking and baking will be given preference. While we encourage applicants from the Fort St. John area, we are open to receiving resumes from those outside the region, provided you are willing to cover your own transportation costs.
Salary & Other Info
Pay: CA$26.00 - CA$30.00 per hour
Job Details:
- Job Type: Temporary Contract
- Assignment Dates: August 31 - September 15, 2026
- Location: Remote camp near Fort St. John, BC
- Schedule: 12-hour shifts
- Camp Occupancy: Approximately 15-20 personnel
- Compensation: Competitive hourly wage based on experience
- Overtime Pay: As applicable
How to Apply: If you are looking for an opportunity to join a dynamic team where your organizational skills, communication abilities, and technical aptitude can make an immediate impact, please send your resume to apply@macenna.com.
We thank all applicants for their interest; however, only those selected for an interview will be contacted.
How To Apply
Interested in applying for this job? Send your Resume and any required/related certifications as noted in this Job Posting or drop off your information at our location.